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    Grilled Pineapple

    “These are SO easy and really good. The hot sauce gives it an extra kick and cuts the sweetness. They can help with patience while the rest of the grilled feast comes together, but be warned, they go quickly!”


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    Prep Time
    5 min

    Cook Time
    10 min

    Total Time
    15 min

    Prep Time
    5 min

    Cook Time
    10 min

    Total Time
    15 min

    Ingredients
    1. 1 fresh pineapple – peeled, cored and cut into 1 inch rings
    2. 1/4 teaspoon honey
    3. 3 tablespoons melted butter
    4. 1 dash hot pepper sauce
    5. salt to taste
    Instructions
    1. Place pineapple in a large resealable plastic bag. Add honey, butter, hot pepper sauce, and salt.
    2. Seal bag, and shake to coat evenly. Marinate for at least 30 minutes, or preferably overnight.
    3. Preheat an outdoor grill for high heat, and lightly oil grate.
    4. Grill pineapple for 2 to 3 minutes per side, or until heated through and grill marks appear.
    Cook’s Note
    1. You can cut the pineapple slices into wedges for easier handling, then just thread onto skewers before grilling!
    Adapted from For the Big Green Egg
    Adapted from For the Big Green Egg
    The BBQ Store http://thebbqst.com/

     

    Grilled Pineapple
     
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YOUR BACKYARD HEADQUARTERS

260.414.6200 |  17007 Doty Rd.  |  New Haven, Indiana

 

The BBQ Store carries a wide variety of grills for your BBQ needs. Whether you are cooking for four on a Saturday night or four hundred at the fire company benefit you will find the right size and style to meet your requirements.



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You have the best BBQ grill selection in town. Thanks so much for your spectacular service and helping us find exactly what we needed for our BBQ catering business!–Kara Lumsden

I wouldn't go anywhere else for my BBQ needs. The BBQ store has it all!–Amy Onion

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